Tiramisu - honestly this recipe is a knockout. Easy to follow and yields the most outstanding tiramisu Mascarpone cream: Mascarpone cheese (450g), cold from the fridge - 4 egg yolks ⅔ cup granulated or castor sugar 1 tsp vanilla ¼ tsp salt 1 ½ cup heavy cream, chilled Assembly: 30-36 Savoiardi ladyfingers available from Pick n pay athlone circle 1 ½ cup strong black coffee, room temperature 2 tbsp PnP cocoa powder to dust Method Whisk the mascarpone cheese on medium speed for 30-60 seconds until
2:59
Tiramisu - honestly this recipe is a knockout. Easy to follow and yields the most outstanding tiramisu Mascarpone cream: Mascarpone cheese (450g), cold from the fridge - 4 egg yolks ⅔ cup granulated or castor sugar 1 tsp vanilla ¼ tsp salt 1 ½ cup heavy cream, chilled Assembly: 30-36 Savoiardi ladyfingers available from Pick n pay athlone circle 1 ½ cup strong black coffee, room temperature 2 tbsp PnP cocoa powder to dust Method Whisk the mascarpone cheese on medium speed for 30-60 seconds until
60.5K views6 months ago
FacebookThewoollyninja
See more
Static thumbnail place holder