During gatherings, if you and your guests get the feeling of overeating every time, it means that you need to opt for measures on how you control portions. Here are five essential tips on how you can ...

Sattu Chilla is a common and wholesome breakfast choice in many regions of India. Rich in fibre, protein, and other essential components, these savoury crepes are made with roasted gram flour (sattu).

Prawn Dhangar Another classic Goan dish that reflects the area's love for seafood and spices is Prawn Dhangar. This dish is eaten with bread or rice. In Goa, prawns are known as “sungta” and cutlets ...

Throughout East Asia, Dasima, a dried kelp, is an edible seaweed that is consumed and utilised in different ways. This brown seaweed is a valuable ingredient for a variety of recipes because of its ...

Pizza is one of the go-to Italian dish, and for all the right reasons. Since it is traditionally made with all-purpose flour, it can come in way of your healthy eating practices. But who said you ...

Ragi mudde is a South Indian dish in which finger millet (ragi) flour is used to make. It is a healthy and delicious breakfast dish option that is rich in iron, calcium and fibre. Typically served ...

The pandemic was a tough phase for India’s F&B industry, with restaurants shutting down and supply chains disrupted. However, some entrepreneurs launched cloud kitchens and home-based food ventures ...

Clay cookware is known for improving food flavour and its environmentally friendly qualities, but it needs to be cleaned differently than regular cookware. When cooking, do you use clay or earthen ...

Rasam is a flavourful South Indian soup made with tamarind, tomatoes, spices, and herbs, often served with rice. It’s tangy, spicy, and aromatic, with regional variations like pepper rasam, garlic ...

Include Spices Incorporating spices into French fries is an effective way to make them healthier while enhancing flavour without relying on excessive salt or unhealthy toppings. Spices like paprika, ...

Cooking fish with coconut milk is a culinary tradition that spans continents, cultures, and centuries. This versatile method infuses the natural flavours of fresh fish with the creamy, subtly sweet ...

Punjabi snacks are not all chicken tikka and paneer tikka. If you are looking for some quick snacks to whip, here are the Punjabi treats you can quickly make within 15 minutes. Be it bread pakora or ...