Roman and Williams, the design team known for its luxe Soho French restaurant La Mercerie, is working on a new venture. The group is opening a fine-dining establishment inside the new Upper East Side ...

Ashok Selvam is the regional editor for Eater Midwest and in charge of coverage in Chicago, Detroit, and the Twin Cities.

Should you happen to step through the front doors of the new Go-Go Museum in historical Anacostia having no idea what go-go ...

San Antonio's Tex-Mex scene is getting a fresh new addition. Luz Roja, opening March 10 at 419 N. St. Mary's St., will offer ...

The Lawrence, which will use a century-old barn donated by Beck, CEO of Beck's Superior Hybrids, honors his grandfather and ...

The shellfish was considered food for the poor before Emmanuel “Manno” Bernoon, an emancipated Black man, started serving ...

The world's cheapest five-star hotel in one of Asia's most popular countries with infinity pool, huge rooms and a tropical ...

Michelle Pinto, a former journalist and longtime Northwell Health publicist who was known for putting her heart in everything she did, died of natural causes at her home in Oakland Gardens ...

Dylan Trotter, the son of legendary Chicago chef Charlie Trotter, is hosting a pop-up of his father’s namesake restaurant through ... the curator of this living museum; he’s also starting ...

Alden restaurant from Conceptually Social is opening at the Phoenix Art Museum in Spring 2025. Named after Alden B. Dow, the architect of the museum’s original 1959 building, the restaurant was ...

First Bites Bash, the official kickoff event for the 18th annual Chicago Restaurant Week, was a record-breaker at the Chicago Field Museum. Drawing its largest crowd to date, the Jan. 23 event ...