The latest addition to the N°1 De Chanel collection, the serum-in-mist offers an innovative bi-phase format that delivers an ...

The most intense release in the Gucci Flora collection, the fragrance deepens the floral signature of the original Gardenia ...

L’OCCITANE Group delivered double-digit growth in FY2025 amid a challenging beauty landscape as it embarks on a new era as a ...

The revamped space on the 11th floor features an extensive portfolio of over 100 brands, spotlighting the latest retail ...

The Schiphol opening aims to bring premium Italian cuisine, coffee and aperitivo culture to a wider international audience, ...

Hong Kong Airport’s retail revenues grew +18.7% year-on-year, reaching HK$4,674 million (US$595.4 million) for the financial year ended 31 March, reflecting strong travel demand.

With two new outlets, the grab-and-go concept offers busy travellers freshly made salads, wraps and burgers, alongside pastries, snacks and a selection of travel essentials and tech accessories.

The WHSmith UK Travel boss speaks to The Moodie Davitt Report about the strategy that has gained the retailer the opportunity to significantly expand its footprint at the UK’s number one travel hub.

The boutique showcases a wide array of luxury watches, fine jewellery and exquisite diamonds from leading brands, including Rolex, Omega and Fred.

The travel restaurateur will bring the rich flavours, flair and culture of San Antonio to terminals A and B via numerous new casual-dining and quick-service restaurants.

Gandon will lead ELC’s digital commerce, omnichannel media, creative operations, precision marketing and consumer insights initiatives as the company evolves towards a more consumer-centric commercial ...

Located in Terminal 2, The Reserve further enhances the airport’s commercial offer with a high-end 50-cover wine and F&B concept complete with 16 international wine labels and an array of other ...