With over 19,000 acres of Pinot Noir planted, Oregon’s Willamette Valley has become one of the United States’ premiere growing regions for the red grape from Burgundy since it was first planted there ...

For anyone who has tasted Oregon wines — especially pinot noir — the quality has never been better. New wineries and pioneers increasingly offer impressive bottlings from a variety of regions. And the ...

There was extra reason for merrymaking in McMinnville, Oregon, at this year’s International Pinot Noir Celebration, which wraps up this weekend: 2015 marks the 50th anniversary of the planting of the ...

Pinot noir is an incredibly versatile red wine with food. The fruit profile may be subtle and light with raspberry, cranberry or strawberry from cooler areas or rich black cherry, plum or blackberry ...

SETTING THE RECORD STRAIGHT (publ. 7/24/2015, pg. A4) The”On Wine” column in the July 26 edition of Eat Drink Play incorrectly reported the date of the Willamette Valley’s Pinot in the City event in ...