In this video, a village granny prepares 100KG shalgam fry using a simple traditional method. The cooking is slow and done the way it has been for generations. No fancy ingredients, only basic spices ...
A Meal With The Whole Family In The Village! 🍖🥧 Cooking Lamb Leg and Delicious Pastries" takes you on a heartwarming journey to a traditional family feast! Watch as we cook a tender lamb leg and ...
Rising energy prices in Europe have forced some Italians to turn to abandoned cooking methods. One Tuscan village is using wool to insulate cooking boxes that slow-cook food with less energy. Across ...