Luu Bao Village in central Vietnam is famous for making turmeric-flavored rice paper for more than three centuries. The dough is a mixture of rice flour and white sesame seeds. Turmeric is added to ...

Bihar's action plan aims to boost turmeric production, farmer incomes, and establish Samastipur as a competitive hub in India ...

A reader sent us scientific literature defending curcumin (the active ingredient in turmeric), and nothing with us has changed. We remain highly critical of naturopaths, as well as other healers who ...

Patna: The ‘Rajendra Sonia’ variety of turmeric grown abundantly in Samastipur district of Bihar may soon stake its claim for ...

At the end of 2019, it was reported that turmeric, a spice that was once only known to Southeast Asia, had racked up $328 million in annual U.S. sales as a dietary supplement. It's only increased in ...

Using food as medicine is as old as time, but such so-called folk remedies often get a bad rap from the medical establishment. Turmeric, the yellow root commonly used as a spice in curry dishes, has ...

Too much turmeric can be bad for health too. It is usually recommended to have about a teaspoon a day which is considered to be safe. Anything in excess may trigger certain reactions. According to ...

A bioactive compound in turmeric, called curcumin, may have an effect on the digestive system. However, there is little scientific evidence that turmeric is good for acid reflux symptoms. Acid reflux ...

Turmeric water, a traditional Indian remedy, offers numerous health benefits due to its curcumin content. It supports digestion by soothing the digestive tract and balancing gut bacteria. Regular ...

Long used in Indian and Caribbean cooking, turmeric is starting to show up in everything from bottled smoothies to beauty products. Turmeric is getting lots of attention because the active ingredient ...