Titration plays an important role in pharmaceutical analysis. Despite the recent attention given to chromatographic methods, several applications are only feasible by titration, making it a ...

A common method of quantifying the presence of an analyte in a sample is through titration, remaining relevant for centuries thanks to the simplicity and accuracy of the technique. However, there is ...

The KF reaction is based upon an early reaction called the Bunsen reaction, in which sulfur dioxide is oxidized by iodine with the consumption of water during this oxidation. The original reaction is ...

The authors developed a robust, automated system to conduct Karl Fischer moisture assays for lyophilized products. Karl Fischer titration is one of the few assay techniques recognized by the US Food ...

In this second edition of the “Guide to Phototitration” Mettler Toledo presents a detailed manual on photometric titration, authored by Kees Mooibroek, former Senior Application Chemist in the Market ...

Karl Fischer (KF) titration is a redox reaction which uses the consumption of water during the reaction to measure the amount of water in a sample. It is the reference method for water determination ...

Volumetric Karl Fischer (KF) titration is optimized for rapidly and accurately determining water content in a wide range of samples. It is based on the reaction of water with iodine, sulfur, an amine ...

An important goal in drug development is to engineer inhibitors and ligands that have high binding affinities for their target molecules. In optimizing these interactions, the precise determination of ...