Tex-Mex is a cuisine as American as apple pie. It’s long been dismissed as a distorted version of genuine Mexican food. But Tex-Mex was born in Texas, and all corners of the United States now boast ...

Two Texas cities, Central Texas and San Antonio, are recognized as top American "foodcation" destinations in a new survey, ...

SAN ANTONIO — If you put Tex-Mex food under the microscope, you'll find Mexican and American roots. It's a cuisine caught in the middle. Local chefs consider the savory fare a beacon of unity. KENS 5 ...

On a national level, culinary critics have been warning about the death of Tex-Mex. Simple dishes and the genre at large have been watered down for mass appeal. Some diners don’t recognize the cuisine ...

Jim Dixon wrote about food for WW for more than 20 years, but these days most of his time is spent at his olive oil-focused specialty food business Wellspent Market. Jim’s always loved to eat, and he ...

Do you have Irritable Bowel Syndrome (IBS)? Have you struggled with bloating, stomach cramps, gas, or worse after eating Mexican food out for dinner? Have you wished you had a clear guide on what you ...

Chico’s Tex-Mex, owned by Shirley native Vinay Galani, started as a food truck in 2018. The eatery opened its fourth outpost, ...

DALLAS — We knew what we were doing. One can't merely float a list of the "8 iconic Tex-Mex restaurants in North Texas" and not expect a decent amount a feedback. And to that, I say thank you. We ...

West Tennessee Street continues to buzz with the new food spots, its latest addition includes Talkin' Tacos, and the catalog ...