A growing body of evidence suggests that sugar substitutes negatively impact heart disease and stroke risk. (Getty Images) It’s no secret that too much added sugar is bad for us. Sugar-rich food and ...

Stevia and Splenda are popular sweeteners that many people use as sugar alternatives. They offer a sweet taste without providing added calories or affecting your blood sugar levels. Both stevia and ...

Sugar is everywhere, from chai to packaged snacks. As people look for healthier options, monkfruit sweetener is gaining attention, but is it really better?

When you pick up a low-sugar or low-calorie food, chances are it contains an artificial or plant-derived sweetener. Marketed as healthier swaps for sugar, these compounds aren’t just neutral stand-ins ...

In a recent study published in Nutrients, researchers compared the effects of four types of sweeteners on insulin sensitivity in young adults in a two-week clinical trial. Their findings indicate that ...

Please provide your email address to receive an email when new articles are posted on . CHICAGO — Greater consumption of artificial sweeteners, specifically those that do not contain aspartame, ...

Merve Ceylan is a dietitian and health writer with four years of experience writing for companies in the nutrition and health industry. Stevia is a zero-calorie natural sweetener. High-purity stevia ...

The authors do not work for, consult, own shares in or receive funding from any company or organization that would benefit from this article, and have disclosed no relevant affiliations beyond their ...

James Brown has previously received funding from the EU Horizon 2020 scheme to study personalised approaches to food choices. Sweeteners have long been suggested to be bad for our health. Studies have ...

DUBLIN--(BUSINESS WIRE)--Research and Markets (http://www.researchandmarkets.com/research/hj2sgs/analysis_of_the) has announced the addition of the "Analysis of the ...