Driving down a tiny stretch of Hewitt just south of Second Street, it's easy to see why the Sushi Chef Institute has been one of Downtown's best-kept secrets. Tucked away inside a modest kitchen at ...

Grab some hashi (Japanese for chopsticks) and get ready to feast on your favorite sushi roll. In honor of International Sushi Day on June 18, here are five things to know about the popular Japanese ...

DOWNTOWN LOS ANGELES - Master sushi chef Katsuya Uechi admitted that as a kid, he wasn't exactly a great student, which makes his role as the head of a new Downtown Los Angeles school somewhat ironic.

For six years, Armiyanto "Harry" Setiyaki worked at what sounded like dull, repetitive tasks. Setiyaki was working for Masaharu Morimoto, the famous Iron Chef of both Japanese and American television ...

SEATTLE, WA – Whether it’s a popular California roll or a more exotic sushi creation, Holland America Line’s shipboard chefs are learning from the best in a collaboration with renowned Sushi Chef Andy ...