1. Set the oven at 350 degrees. Oil a 9-inch cake pan, line the bottom with a round of parchment paper cut to fit it, and oil the paper. 2. In a food processor, pulse the almonds with 1/4 cup of the ...

Preparing breakfast is a real challenge for the home cook during Passover, since the use of flour is forbidden during this eight-day period. But I love breakfast, and over the years I have created ...

BATON ROUGE, La. (WAFB) - This cake is quite interesting in the fact that flour is replaced in this Passover recipe by matzo and potato starch. The ribbony whipped egg yolks along with the light and ...

R.G.S. passed along two tried-and-true favorite recipes for Passover that she says she's been using and sharing with friends for years. Thank you! Carrot Kugel 1 onion, chopped 3/4 cup oil 2 pounds ...

Why is this Passover different from all others? For one thing, I couldn’t get matzo. I am quarantined and can’t go grocery shopping, and it is not available through the online services available to us ...

Mrs. Recipe Swap has fond childhood memories of Passover. On the plus side, it has the same theme as most Jewish holidays: They tried to kill us. We survived. Let’s eat. If you would like to respond ...

If you happen to be new to the springtime Jewish holiday or have been celebrating your whole life, you'll quickly learn that Passover often involves some long-established menu items you must have at ...

Wow your Seder table with this extravagant Passover meringue cake that's easier to make than you might think. It's basically a Pavlova, the grand meringue named for Anna Pavlova, the late 19th-century ...

This lemon layer cake could be made for the final days of Passover. Lemon layer cake 12 servings Pareve margarine has no meat or dairy ingredients. Adapted from "The Kosher Baker: Over 160 Dairy-Free ...

Desserts for Passover, which begins at sundown on Friday, can be a challenge because the use of leaveners (flour, baking powder, baking soda) is not permitted. Many Passover cakes and other baked ...