Who doesn’t love a blueberry muffin? It’s arguably the finest of the fruit muffin flavors, although a good banana muffin might give a blueberry muffin a run for its money, and I would eat a ...

Most recipes rely on just a few ingredients—many of them pantry staples—and can often be made in one bowl, minimizing kitchen cleanup. Plus: Muffins can be easily baked ahead of time, making them a ...

Blueberry muffins are tasty any time of day, but rather than turning to prepackaged mix, you can have fresh, homemade ones by using simple ingredients — just ask the pros. To find the best blueberry ...

There are two kinds of muffins. The first are the ones with nutritional value: bran muffins and morning glory muffins, containing whole-wheat flour, bananas, applesauce, carrots, raisins, flaxseeds, ...

1.Preheat oven to 375F. Grease a standard muffin tin or prepare tin with liners. Set aside. 2.In a medium bowl, combine flour, baking powder, cinnamon, and salt. Whisk until combined. 3.In a large ...

A muffin (or two) a day keeps the blues far away. Simply Recipes / Mark Beahm Whenever I make muffins on Sunday, I feel like Monday morning goes a little more smoothly. So I try to make muffins as ...

There's nothing quite like waking up to fresh muffins or donuts on a weekend morning. These recipes are so good that they'll ...

Courtney E. Smith is a former editor for Eater’s Texas region. She lives in Dallas, where she’s written about James Beard-celebrated and Michelin-recognized restaurants and she loves nachos. For the ...

Excerpted with permission from The Margaret Palca Bakes Cookbook: Cakes, Cookies, Muffins, and Memories from a famous Brooklyn Baker by Margaret Palca. Copyright 2018 ...