A big pot of soup is the ultimate comfort food! It’s packed with tender pinto beans, loads of vegetables, pieces of briny ham and fresh and dried herbs in an uber-flavorful ham hock broth. This ...

This delicious 15 Bean Slow Cooker Soup recipe is easy to put together, packed with a variety of veggies and beans, and slow ...

Canned beans, either pinto or pink beans, streamline prep. Bittersweet collard greens simmer low and slow for about half an hour, becoming meltingly tender.

Flavorful chorizo brings meaty depth to a paprika pinto bean soup with collard greens This image released by Milk Street shows a recipe for paprika-pinto bean soup with collard greens.

"This whole meal costs under $5 once you have the spices. Every time we're excited for it as if we're eating out." ...

Paprika-Pinto Bean Soup with Collard Greens Start to finish: 50 minutes This image released by Milk Street shows a recipe for paprika-pinto bean soup with collard greens.

Canned beans, either pinto or pink beans, streamline prep. Bittersweet collard greens simmer low and slow for about half an hour, becoming meltingly tender.

Canned beans, either pinto or pink beans, streamline prep. Bittersweet collard greens simmer low and slow for about half an hour, becoming meltingly tender.

Serve drizzled with additional oil. Paprika-Pinto Bean Soup with Collard Greens Start to finish: 50 minutes Servings: 6 to 8 2 tablespoons extra-virgin olive oil, plus more to serve 2 medium ...

Canned beans, either pinto or pink beans, streamline prep. Bittersweet collard greens simmer low and slow for about half an hour, becoming meltingly tender.

Meat is the star of most stews, with vegetables and aromatics sometimes feeling like an afterthought. But meat can make an excellent accent ingredient in a pot of silky greens and creamy beans.