If you want an excuse to sink your teeth into a warm and comforting plate of carbs and cheese, October 8 is the day to do it. It’s National Pierogi Day, so you have a marketing-mandated opportunity to ...

Pierogi just might be the signature dish of Polish cuisine, and for good reason. Soft, dumpling-like dough filled with hearty fillings like mashed potatoes and cheese or mushrooms and sauerkraut ...

HOLLY SPRINGS, N.C. (WTVD) -- Growing up in the Midwest, I never had Pierogi (Polish Dumplings). When I moved to Pennsylvania and started seeing them at all the charity functions I would go to, and I ...

PHOTOS: 'Buscias' entertain with annual cooking show at Pierogi Fest Buscia cooking show Flanked by Sue Betustak, left, and Jean Lovasko, right, Carolyn Kruzynski demonstrates how to make a proper ...

Making pierogis is a labor-intensive process, but we have sped up and modernized the process with the use of a stand mixer, pasta rollers and pierogi molds. These recipes are the ones handed down from ...

BUFFALO, N.Y. (WKBW) — The spotlight on Buffalo food has been gaining traction across the nation all year, but it's Ru's Pierogi leading the way into 2019. Ru's will be featured on Cooking Channel's ...

A piece of Buffalo's rising culinary scene will be featured in the national spotlight. Ru's Pierogi will be featured on an episode of "Burgers, Brew and Que" on The Cooking Channel, which will air on ...

WHITING — They weren’t Julia Child, the Cajun Chef, or the Galloping Gourmet. According to the buscias at Pierogi Fest, “We’re a lot better.” Dressed as grandmas from another era, seven women ...

BROOKLYN, Ohio – Pierogi is considered Poland’s national dish. But there are many longtime Clevelanders who would argue that the little pockets of deliciousness are also the national dish of Northeast ...