Spruce bark is rich in phenolic compounds that protect trees from pathogenic fungi. A research team at the Max Planck ...

Polyphenols provide antioxidant and anti-inflammatory benefits. You can get polyphenols from a variety of different types of food.

Bark beetles convert spruce tree defenses into more potent antimicrobials to protect themselves, but a fungus can neutralize ...

Spruce bark beetles use the plant defense compounds in spruce bark as a protective mechanism. After feeding, they metabolize ...

A recent study published in the Nutrients Journal evaluated the effects of phenolic compounds in extra virgin olive oil (EVOO) on the proliferation, cell cycle, migration, and antigenic profile of ...

The UCO studied, for the first time, how alperujo storage times affect the subsequent composting process, taking into account both the quality of the product and the emission of greenhouse gases and ...