Leila Heller, the president of contemporary art galleries in New York and Dubai, happens to also be the author of one of the most beautiful cookbooks released this year. Titled "Persian Feasts" — and ...

Persian cooking has much in common with other Middle Eastern cuisines, but its flavor combinations are unique, with gentle spicing and lavish use of fresh herbs. The Persian love of herbs and greens ...

Love any of these recipes? Tap "Save" to add them to MyRecipes, your new, free recipe box for Food & Wine. Though this recipe can be made with plain whole-milk yogurt, it's worth seeking out Iranian ...

In this video I make the Persian style tomato eggs I grew up eating, called tokhme morgh goje. I cook fresh tomatoes down in ...

UPDATE (March 10) — Tickets will not be sold at the door. Please purchase tickets by 2 p.m. on the day of the program. Hailed as "the guru of Persian cuisine," Iranian chef Najmieh Batmanglij has ...

Getting your Trinity Audio player ready... Is the more correct term “Persian cuisine” or “Iranian cuisine”? Yes. It’s still a quandary. We go to Persian restaurants, not “Iranian” ones. People from ...

On chilly days, nothing beats a warm bowl of soup. Mica from Pomella Restaurant in Oakland shows off how to cook up vibrant and flavorful Persian Lime and Herb Soup. Stream Los Angeles News for free, ...

If you are looking for new salad recipe ideas to prepare over the weekend, then you should definitely try our Persian roasted eggplant salad recipe. Read Time: 3 min What comes to your mind first when ...

Guests will be greeted with Persian tea and dates, then make traditional dishes like fesenjoon, a chicken stew with walnuts and pomegranate, and saffron rice. It’s not every day you can learn to make ...

On Sunday, 71-year-old Shamsi Katebi will be in her West Los Angeles kitchen, bossing around one of the best chefs in the city. She’s the mother-in-law of Tony Esnault, chef-owner of the downtown ...