Sara tries Puglian Mint Frittata and Arugula Salad from an Italian American home cook in Rome. An Italian American home cook shows Sara how to make a simple, delicious mint Frittata paired with ...
From Tuscany to Campania, Milk Street explores Italy’s repertoire of simple soups. Milk Street explores Italy’s repertoire of simple soups. We learn there are no meatballs in authentic Italian Wedding ...
She arrived in New York at the age of 12 in 1958. Half a century later, she’s a cooking icon with five cookbooks, four television series and six restaurants to her name. Bastianich’s most recent PBS ...
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