Do you know the kind of person who thinks soup isn't a meal? Make this for them and they will change their mind. Guaranteed. I have fond memories of eating canned navy bean soup as a child and ...

This nourishing meal-in-a-bowl of hearty white beans simmered with herbs, studded with ham and flecked with kale leaves is the very definition of healthful comfort food. This hearty, comforting soup ...

Nothing is healthier or more comforting than a navy bean soup when prepared with lean ham rather than a fat ham hock or sausage. This light recipe has less sodium and is perfect for a cold January ...

2. Add all ingredients, including 6 cups of new water, (except ham) go into the pot and heat it until boiling. 3. Turn it to medium heat and let simmer for a half hour. 4. Add ham and cook for an ...

Reader Michelle Macias emailed last week to ask how best to use a bag of dry navy beans she’d managed to snag at the grocery store. Because I am a daughter of Michigan, the second largest dry bean ...

When the weather turns chilly, a warm bowl of soup feels like a small comfort you can easily make at home. With a few pantry ...

AKRON, OH (WOIO) - Cleveland Cooks' Jen Picciano will dish on Firestone County Club's legendary recipes leading up to Akron's Bridgestone Invitational. This favorite, which has been served at the club ...

Remember when Euell Gibbons made the Johnny Carson show just by claiming, har-har, that dandelions were edible? What a goof he was! Well, guess what. My local supermarket has had big stacks of ...

Last month’s column tribute to Rosie Amidei, a favorite smile in our small town and waitress extraordinaire, prompted kind words from readers along with some recipe requests. After Rosie’s passing, ...

This hearty, comforting soup may not have originated in the Midwest, but it is at the heart of my experience in that part of the country. My husband is from Michigan, and we typically spend part of ...

2. Add all ingredients, including 6 cups of new water, (except ham) go into the pot and heat it until boiling. 3. Turn it to medium heat and let simmer for a half hour. 4. Add ham and cook for an ...

This hearty, comforting soup may not have originated in the Midwest, but it is at the heart of my experience in that part of the country. My husband is from Michigan, and we typically spend part of ...