Curious about the best soups from Mexico? You’re in the right place because I’m a devout foodie who’s been living in Mexico since 2018 — and eating my way across this wonderful country for years. When ...
Mexicans love their soups, regardless of the season. “Soup is still a separate course at lunch,” says Zarela Martínez, cookbook author and New York restaurateur. “(Mexicans) always like a soup of some ...
When it comes to Mexican soups, you’re likely familiar with common dinner menu items like black bean soup or tortilla soup, both of which we have recipes for here at Salon Food. But you may not yet ...
Up until last week, it hasn’t much looked like winter here in the Bay Area. Yet winter it is, and with it comes chillier weather, seasonal flus, and (we hope) days filled with rain. There’s little ...
Whether you’re talking a classic Sopa de Tortilla or a citrus-kissed Sopa de Lima with fresh lime, Mexican soups often taste better at a restaurant than they do at home. The broths seem more flavorful ...
Editor's note: This article was originally published Dec. 21, 2016. Mexican cuisine has more soups than you can shake a spoon at. (Which I definitely had to do several times during the course of this ...
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During the winter months when I was a child, coming home from school and being greeted by the beefy, minty scent of albondigas en caldo simmering on the stove felt like a big, warm hug. This Mexican ...
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