In a clip from her Food Network show, Garten is seen making buttermilk Cheddar biscuits from scratch, up until it's time to ...

This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

Two variations on this recipe: Use 3 cups white flour; use buttermilk if you have it. 2 cups all-purpose flour 1 cup whole wheat flour 4 1/2 teaspoons baking powder 2 tablespoons sugar 1/2 teaspoon ...

These flaky, buttery biscuits are the best you’ll ever make—and they deserve a spot on your Christmas menu this year.

The secret to perfect biscuits and gravy isn't just the recipe, but knowing which common mistakes to avoid. Here's what the ...