Cheese is the food of choice during Shavuot making it one of our favorite holidays. But, for those who keep strictly kosher, the cheese pickings have always been slim — mostly mild cheddars, mediocre ...

From camembert to cotija to chèvre, fancy artisanal cheeses are universally acclaimed and adored — and are becoming increasingly available for kosher-keeping consumers. Outside the United States, ...

At a cheese plant in Compton, Rabbi Avraham Vogel, a mashgiach (kosher supervisor) from OK supervision, adds a bucket of culture to a 780-gallon bath of hot milk. A table nearby is spread with cheese ...

The Cheese Guy, Brent Delman, fuses his cheese-making trifecta—Eastern European Jewish heritage, Italian upbringing outside of Cleveland, Ohio, and proximity to Amish farms—to create mouthwatering ...

Approximately 2,200 years ago, Yehudis – the Chanukah heroine – used cheese and wine to induce the Greek general Holofernes to fall asleep in his tent, after which she chopped off his head and saved ...

In his 15 years of strictly observing Jewish dietary laws, Alan Glustoff had one consistent gripe — the cheese. High-quality kosher varieties of virtually every other foodstuff have become plentiful ...

A Canadian food company was ordered to pay more than $19,000 for selling cheese falsely labeled kosher to Jewish youth campers, authorities said Monday. Creation Foods Company in Woodbridge, Ontario ...

PHILADELPHIA (CBS) -- A kosher chef competition takes place Wednesday, January 23rd, at the event space Vie, 600 North Broad Street. It's called Bubby's Cook-Off! "None of these chefs are from kosher ...

The packages of cheddar cheese were falsely labeled, the Canadian Food Inspection Agency has charged. (JTA) — The Canadian Food Inspection Agency has charged a food distributor with sending cheddar ...

It started — as life does now — with a Zoom call. Brent Delman, a cheesemaker, distributor and educator in Yonkers who, for the past 15 years, has gone by "The Cheese Guy," was in a virtual meeting ...