You don’t need fancy ingredients to make a decadent homemade lava cake. This method uses a store-bought cake mix as the base and a simple technique to create that ooey-gooey chocolate center. You can ...

Join Chrissy Tracey as she make vegan chocolate lava cake. The ganache filling features Chrissy's own homemade maple syrup from the trees in her back yard (hi Brad), but don't worry if you have to use ...

January 31, 2020 Add as a preferred source on Google Add as a preferred source on Google Molten lava cakes are often traditionally served in small ramekins. There’s a kitschy cuteness to it—and who ...

My beef with chocolate fondant cake, or any lava cake that relies on an undercooked center, is that you have to sit in front of the oven window waiting for the precise moment to remove the cake, then ...

Inspiration for this glorious, cheesy, magma-filled macaroni and cheese “cake” comes from Josh Elkin’s mac ‘n’ cheese lava cake. When we saw this over-the-top creation, we just had to take a crack at ...

Almost anything that reaches massive popularity eventually encounters a backlash — it’s too common, it’s too cliche, it’s just not cool anymore. Case in point: Chocolate lava cake. Mention this ...

I love a good lava cake. If I go to a restaurant and see lava cake on the menu, I’m getting it—no questions asked. There’s something about that warm, gooey chocolate center surrounded by fluffy cake ...

Preheat oven to 350 degrees. Grease a 13"x9" pan. Pour chocolate cake batter into pan, and spread to an even thickness. Bake for 30-35 minutes. Cake should look partially set, with craters of "lava" ...