This recipe calls for all-purpose flour, baking powder, salt, shortening, and milk. The dough is kneaded five to seven times, ...

In a clip from her Food Network show, Garten is seen making buttermilk Cheddar biscuits from scratch, up until it's time to ...

Homemade biscuits are the perfect, versatile side to make at home. They can go with breakfast, lunch, snacks or dinner. And as Lisa O'Connell, creator of Sauce Anna Lisa shows us, you can likely make ...

There’s nothing like a fresh, homemade biscuit still warm from the oven. The best biscuits are so flaky that you can tear the top and bottom away from each other easily, and there’s a slight crunch on ...

I always wanted to make homemade biscuits just like Mom's. It was difficult for her to give me the recipe because she never measured, she just threw the ingredients together. I found this recipe in a ...

Some of y'all might not know the difference in angel, cathead, buttermilk or hot-rize biscuits and those things you pop out of a can. Well, bless your little hearts. For those of us who have tasted ...

The secret to perfect biscuits and gravy isn't just the recipe, but knowing which common mistakes to avoid. Here's what the ...

Here’s one of the million things I love about baking: You learn something new every time. Recently, I learned that I could make biscuits using cottage cheese instead of milk. I was going to file that ...

Eating this, I'm reminded that good things can come out of hard times. This recipe was inspired by falling in love with my husband again after a difficult period. When our restaurant closed, we were ...