Dasbierhauz offers 1-liter boots of beer. Courtesy Dasbierhauz. A downtown Mountain View beer garden is coming soon to Redwood City. Dasbierhauz, a German beer garden which has been operating out of ...

While Oktoberfest was originally developed to honor the nuptials of German royalty, these days, the celebration is mostly focused on boozy revelry. But when Oktoberfest is in full swing, you may start ...

We’ve spoken in detail about the ridiculous number of breweries in the United States. We’ll never come close to trying all of the craft beers made here. And that’s not just because there are over ...

MUNICH - SEPTEMBER 18: Two people toast with one liter mugs of beer at the Hofbraeuhaus tent on the opening day of the 2004 Oktoberfest September 18, 2004 in Munich, Germany. The annual event, which ...

Ben Widmyer wore traditional lederhosen for the opening of Bier Haus Festhalle und Biergarten, the much-anticipated German restaurant on Coeur d'Alene's Sherman Avenue he opened to emulate the ...

The beer booths at Oktoberfest in New Orleans pour such brews as a Bitburger pilsner, Warsteiner dunkel and Ayinger Celebrator. The beer flowing from these dozens of taps can be alternately the color ...

It has been over 200 years since Crown Prince Ludwig married the Princess Therese von Sachsen-Hildburghausens in 1810. The amazing love story captivated the German countryside and spawned one of the ...

There’s no country more famous for its beer than Germany. That reputation is well deserved according to veteran beer writer Stephen Beaumont, author and co-author of fourteen books on the topic, ...

A European brewery has revolutionized the way carbonated beverages are made by concocting a powdered lager that almost mimics the look of beer on tap, just by adding water. Neuzeller Klosterbräu, a ...

Steins of beer lined up on a bar. - Henrik A. Jonsson/Shutterstock Rumor has it that German beer causes milder hangovers (or magically, none at all, depending on who you ask). Those who make this ...

Husband-and-wife team Jeremy and Michelle Hoffman have turned their Annapolis restaurant Preserve into a destination for seasonal plates and fun ferments, and it’s a regular on Washingtonian‘s 100 ...