1. Pour oil into a heavy large saucepan. Heat over medium heat to 350 degrees F. Mix the flour, salt, and pepper in a large bowl. 2. Working in small batches, toss the squid into the flour mixture to ...

Before you get started on your next squid recipe, take one professional's advice and cook it on high heat. It's really the ...

Costco has the best of a lot of things—best prices, best sales, and best snacks! The newest snack that shoppers are obsessed with? The Light & Crispy Fried Calamari Snack. Produced by a Korean brand, ...

Crispy fried calamari is made by coating squid rings in seasoned flour and frying until golden. Crunchy outside and tender ...

This image shows a recipe for Rhode Island–Style Fried Calamari by Dan Rinaldi, a firefighter in Providence, R.I., from “The Great American Recipe Cookbook," a new PBS series that gathers 10 home ...

This year we’re marking the hundred-day countdown to Best of Phoenix 2015 by sharing some of our favorite dishes at restaurants all over the Valley. Have a suggestion for a dish you’d like us to try?

A hilarious culture clash occurs when a Kentucky boy has to go to NYC to ask his girlfriends very Italian parents for their blessing to marry her; all while they meet his over-the-top redneck family ...

1. Pour oil into a heavy large saucepan. Heat over medium heat to 350 degrees F. Mix the flour, salt, and pepper in a large bowl. 2. Working in small batches, toss the squid into the flour mixture to ...

Dan Rinaldi, a firefighter in Providence, Rhode Island, leaned on his state’s fresh seafood for this dish. He says battered squid tossed with hot cherry peppers is a great representation of where he ...