Clean potatoes and cut lengthwise into quarters, then cut the quarters in half. Bring a medium pot of water to boil, then add the raw potato wedges. Parboil the potato wedges for 8-10 minutes, then ...

Homemade Potato Wedges are perfectly seasoned, crispy on the outside, and fluffy on the inside. Serve these breaded and deep-fried russet potato wedges with dipping sauce for a tasty appetizer or side ...

What’s better than a french fry? I’m not sure. I love any type of fry: sweet potato, curly, wedges, you name it. In the past few years, restaurants have started adding truffle oil to the mix and I ...

Tom yum paste works as a phenomenal marinade for vegetables. In this recipe, caramelized oven-baked sweet potato wedges are coated in the hot and sour tom yum paste, which imparts its distinctive ...

Sweet potatoes, often labeled as yams in our local markets, are a staple vegetable in our home, and we enjoy them in myriad ways throughout the fall and winter. This week’s recipe for Rosemary ...

Looking for a side dish that’s crispy on the outside, fluffy on the inside, and requires minimal work from you? This air fryer potatoes recipe delivers. Rather than turning the spud into french fries ...

Potatoes have been a staple at family gatherings for generations, offering comfort and versatility in every bite. From creamy ...

An easy alternative to processed fish fingers and chips that the family will love. Delicious chunks of fish in a crisp crumb served with homemade potato wedges. The key to this dinner is to serve it ...

It's amazing how much flavor remains when you simplify a recipe and actually make it healthier. When it comes to potato-based foods, most people tend to opt for sweet potato fries or even stuffed ...