Sweet custard buns decorated with pig faces were the highlight of Dim Sum House. The Westwood restaurant, which opened in early April, serves Chinese dim sum, Japanese-inspired hot pot and various ...

Time was when a can of LaChoy chow mein seemed exotic. These days, food-savvy adventurers nod approvingly at menus that offer regional Chinese dishes, be they a pungently sauced sauteed prawns in ...

Chinese New Year is Feb. 1. It's the Year of the Tiger. How about six ways to celebrate? Newport has two restaurants, Stoneacre Garden and Castle Hill Inn, offering special menus. But for something ...

CHICAGO (WLS) -- The Chinese New Year is just three weeks away, and our Hungry Hound is getting into the spirit with some great Chinese food outside of Chinatown. He's going to be devoting every ...

"Good food speaks for itself." That's more than just a motto at a new Jacksonville restaurant. The philosophy is the foundation of a first-of-its-kind Chinese restaurant specializing in handcrafted ...

Note: This is a full Taste Test review, with a star rating based on multiple visits. If Chinese food in San Antonio can sometimes feel like box after box of standardized check marks, Dim Sum Oriental ...

Nothing beats Chinese food in San Francisco, but what to do if your favorite older haunts have gotten stale? Good news: we've found the freshest spots to whet your appetite. Here are the newest places ...

Note: This is a Just a Taste review, which the Express-News does soon after a restaurant or bar opens to give our first impressions. For all the Chinese restaurants in San Antonio — and there are well ...

Authentic dim sum and South Florida usually aren’t used in the same sentence, but there’s a Chinese restaurant in Sunrise serving classic Cantonese dishes that even Miami residents proclaim is worth ...

Ellen Woo has been here before. From fall 2011 until early 2015, she owned the numerically fortuitous 168 Café, which served some of the best Chinese food in the city from a storefront behind Black ...

For most of its history in China and Hong Kong, dim sum has been mostly served early in the day as a light breakfast or brunch. Since the mid-20th century in Chinese-American restaurants, dim sum has ...