C-rations were the infamous canned meals that fueled many American troops during the Vietnam War. The proper name for the meals is ‘Meal, Combat, Individual (MCI),’ but C-rat’ is how most guys ...
But before my next salami arrived, before Gomez could round up C rations to give the villagers, a whole week earlier than usual, we had another alert. When we passed through the village, I found a ...
According to the old adage, an army travels on its stomach. Throughout history, armies have struggled logistically to feed their soldiers while waging war. For part of its history, the U.S. Army was ...
The first legislation passed by the Second Continental Congress in 1775 provided a ration for soldiers: One pound of beef, 3/4 pound of pork or one pound of salted fish per week; three pints of peas ...
You can tell how old a C ration is by the design of the Lucky Strikes in the accessory pack, Dr. Dyrc Sibrans of Decatur, a Vietnam veteran, told Catherine Godbey.
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