Roula Khalaf, Editor of the FT, selects her favourite stories in this weekly newsletter. The menu at Akoko is rooted in Nigerian, Ghanaian and Senegalese dishes, which most westerners won’t be ...
Akoko restaurant review: an haute celebration of West African food, art and culture African aunties might tut-tut at the mini portions of jollof, but Akoko reimagines contemporary African fine-dining ...
Akoko, a West African restaurant on Fitzrovia’s Berners Street, is like (almost) nothing else in London, says Steve Dinneen Given the breadth and depth of fine dining options in London, it seems both ...
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